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Opportunity ID:: MYO-201827939
Type :: Full time
Position Level :: Fresh / Entry Level
Industry :: Hotel/Restaurant - Food/Beverage/Restaurant
Job Specialization :: Sciences - Food Tech/Nutritionist
City :: Petaling Jaya
Description :: - Set up workstations with all needed ingredients and cooking equipment
- Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
- Cook food in various utensils or grillers
- Check food while cooking to stir or turn
- Ensure great presentation by dressing dishes before they are served
- Keep a sanitized and orderly environment in the kitchen
- Ensure all food and other items are stored properly
- Check quality of ingredients
Requirements :: - Proven experience as cook
- Experience in using cutting tools, cookware and bakeware
- Ability to work in a team
- Very good communication skills
Lowest Qualification :: Diploma
Closing Date :: 10/3/18, 12:00 AM

Sukiya Sdn Bhd

Phone :: 03-7887 3042
Address :: Lot UG-13, Upper Ground Floor, No.1, Jalan SS7/26A, Kelana Jaya, 47301 Petaling Jaya, Selangor
City :: Petaling Jaya
State :: Selangor
Country :

Description

The conceptualization of Suki-Ya was born from the combination of specialized shops in Japan serving hot pot, shabu-shabu and sukiyaki. In order to adopt and share the exclusive dining experience, we gathered technology and expertise from Japan and fuse them together. We wanted to share our idea of a modern healthy lifestyle eatery where people can get together to experience healthy, low fat food in a warm atmosphere.

At Suki-Ya, we offer 4 choices of popular soup bases to further entice the diner's pallete with the FREE FLOW of freshly sliced meat. Fans of sukiyaki will certainly love our paper thin sliced beef. To complement the rich selection of meat, our healthy vegetable bar is always stocked with fresh greens and premium pasteurised eggs. We have specially made dipping sauce available or you can always create your own favourite sauce. We also have an a-la carte menu with choices ranging from tofu to the ever popular salmon sashimi.

We are a restaurant designed for medium sized groups, where family and friends get to huddle close together whilst enjoying great food and impeccable customer service. We like to leave you to yourself to enjoy your meal and the ambience but our attentive staff are always ready to serve you. And to top everything off with an affordable price tag, Suki-Ya is definitely a dining choice for everyone.

Our flagship restaurant was established in July 2008 and to date we already have 4 restaurants in the Asia region. All our restaurants are located in shopping malls and we are looking to share the unique Suki-Ya dining experience all over the world