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Opportunity ID:
MYO-20133585 
Type :
Full time 
Position Level :
--- 
Industry :
Manufacturing - All Manufacturing 
Job Specialization :
Sciences - Food Tech/Nutritionist 
City :
Shah Alam 
Description :
1. Perform quality control on incoming raw product material, food safety standards compliance to HACCP and HALAL requirement
2. Conduct product formulation review and sensory test to provide solution for improving product quality
3. Perform calibration and external process testing activities
4. Improve and resolve issues pertaining to processes and products (Quality, Product Development, and Operating Procedures)
5. Maintain food ingredient production equipment regularly and systematically
6. Maintain a disciplined and trained production workforce, giving attention on personal hygiene
7. Ensure the relevant documentation and record is keep up to date
8. To achieve tasks and targets set, including KPI’s
9. Any other ad-hoc tasks as and when required
 
Requirements :
1. Candidate must possess at least a Diploma in Food Technology or equivalent
2. At least 1-2 years working experience in food processing or quality control
3. Familiar with food safety and hygiene procedures, quality audit
4. Knowledge in HACCP, GMP and HALAL requirements is a must
5. Familiar with Microsoft Office Applications
6. Strong communication skills in English and Bahasa Malaysia both written and spoken
7. Strong analytical & problem solving skills.
8. Has initiative and able to work independently as well to co-operate with all levels of people
 
Lowest Qualification :
Bachelor Degree 
Closing Date :
10/16/13, 12:00 AM 

Eng Sheng Sdn Bhd


Phone :
603 5192 6688
Address :
Lot 11 Persiaran Sabak Bernam Section 26 (HICOM) Shah Alam 40400 Selangor
City :
Shah Alam
State :
Selangor
Country :

Description

The name Eng Sheng has been around since 1982.From a humble provisional stored located in the heart of Kuala Lumpur city, Eng Sheng strived through sheer hard work, perseverance and resilience to become one of the major leading agriculture importer and exporter in Asia.

Today the head quarter of the Eng Sheng Group of companies is located at Shah Alam, Selangor Darul Ehsan, Malaysia. A strategy position aim to better serve and continue to provide would class quality agriculture products and serves to its global and local customers.

Eng Sheng also has it branch in Selayang Light Industries Estate, North of Kuala Lumpur and Bintulu which is located at East Malaysia. Together with Eng Sheng China it has a combine of not less than 600,000 Sq ft of warehousing and chill storage facilities.

Eng Sheng main business activities are importation and exportation, whole selling, distribution to hypermarket and supermarket, retail chains and food manufacturing. Eng Sheng has import capacity of 50,000MT per year from ASIA, Europe, Middle Ease even as far as North America and South America.

From our agro-food importation, our oversea counterparts in China and India have received many top exporter awards from the respective Government.

Today, Eng Sheng group has a combine global distribution network in agriculture products such as fresh produces in onion, garlic, potato, dried chili, various bean and spices for its regional South East Asia market such as Indonesia, Thailand, Malaysia and Singapore.


Benefit

Our values of integrity, trust, respect and high performance are centred to Eng Sheng's success. We continually strive to earn our position as the partner of choice for our customers, shareholders and other stake holders.

We hold ourselves accountable for our actions and commitments, and we endeavour to do the right thing and adhere to moral and ethical business conduct.
We build strong and close relationships with our co-workers, customers, partners, vendors and suppliers. We are reliable.
We demonstrate courtesy and consideration and treat people fairly.
We strive to deliver high quality and high performance in everything we do. We are committed to continuous learning and development in constantly seeking improvement.
Eng Sheng Group of Companies has a positive policy of recognizing excellent work performance and those who have high enthusiasm to excel and develop a long term career within our Organization.