Posted by KAMI FOOD & STARKISS FOOD on 11/13/12, 3:27 PM
www.kamifood.com
EPF & SOCSO.
O.T FOR STAFF COVER UNDER EMPLOYMENT ACT
EXTRA HOUR ALLOWANCE FOR STAFF SALARY MORE THAN RM1500.00
MC LEAVE 14DAY PER YEAR
ANNUAL LEAVE 8,12,14,16 DAYS ACCORDING TO SENIORITY
PUBLIC HOLIDAYS ABOUT 10-12DAYS UNDER MANAGEMENT DISCRETION.
WEDDING LEAVE 3 DAYS GRANTED TO STAFF AFTER 1 YEAR OF SERVICE
STAFF PRICE PURCHASE ON COMPANY PRODUCE PRODUCTS
COMPANY TRIP BY ARRANGEMENT
YEARLY INCREMENT & BONUS ACCORDING TO STAFF PERFORMANCE AND MANAGEMENT DISCRETION.
OTHER BENEFITS MAY ANNOUNCE UNDER MANAGEMENT DISCRETION.