Posted by Sydney Cake House Sdn Bhd on 2/9/18 11:33 AM
SYdney Cake House was incorporated in 1982, as a cake and bread manufacturer.
In the formative years, the products are basically cakes and breads, foreseeing the emergence of frozen food, to date Sydney CakeHouse manufacturers wide spread of products, ranging from frozen, thaw-and-serve, to ready-to-eat, from authentic Malaysian local traditional food to western food. Nevertheless, Mak Cik™ Curry Puff is our principal products.
Sydney Cake House has rich-culture background and strong company values
We believe in on-the-job training, learning and achieving personal growth prospects
Sydney Cake House appreciate individuals' talent and oppurtunity in Career Advancement
Joining us and grow as a dynamic team now