"This opportunity is already expired. However, you can always try to contact the employer for verification."
- Opportunity ID:
- MYO-2012961
- Type :
- Full time
- Position Level :
- ---
- Industry :
- Manufacturing - Process Control
- Job Specialization :
- Manufacturing - Process Control
- City :
- ULU YAM (30MIN DRIVE FROM BATU CAVE TOWN)
- Description :
- • Ensure the well being of the factory operation to ensure the factory is operating at least at optimal level.
• handle daily production planning to achieve targeted yield
• coordinate with technical documentation, procurement, upkeep & maintenance department.
• handle and liaise with government authorities audit team and client audit team
• report directly to GM.
- Requirements :
- • Haccp, iso 22000, halal knowledge and experience is the must
• Food technologist degree graduate is an added advantage
• Minimum of 2 years experience in the food industry is an added advantage
• Minimum height=160cm
• Recent life photo together with resume
** Hostel (washing machine, heater,TV, basic cooking utensil) are provided.
- Lowest Qualification :
- Bachelor Degree
- Closing Date :
- 2/13/13, 12:00 AM
KAMI FOOD & STARKISS FOOD
- Phone :
- 60362749436
- Address :
- LOT 33, JALAN SRI EHSAN 1,TAMAN SRI EHSAN, KEPONG,52100 KL
- City :
- KEPONG & ULU YAM (30MIN FROM BATU CAVE)
- State :
- Selangor
- Country :
Description
www.kamifood.com
Benefit
EPF & SOCSO.
O.T FOR STAFF COVER UNDER EMPLOYMENT ACT
EXTRA HOUR ALLOWANCE FOR STAFF SALARY MORE THAN RM1500.00
MC LEAVE 14DAY PER YEAR
ANNUAL LEAVE 8,12,14,16 DAYS ACCORDING TO SENIORITY
PUBLIC HOLIDAYS ABOUT 10-12DAYS UNDER MANAGEMENT DISCRETION.
WEDDING LEAVE 3 DAYS GRANTED TO STAFF AFTER 1 YEAR OF SERVICE
STAFF PRICE PURCHASE ON COMPANY PRODUCE PRODUCTS
COMPANY TRIP BY ARRANGEMENT
YEARLY INCREMENT & BONUS ACCORDING TO STAFF PERFORMANCE AND MANAGEMENT DISCRETION.
OTHER BENEFITS MAY ANNOUNCE UNDER MANAGEMENT DISCRETION.
