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Opportunity ID:: MYO-201929101
Type :: Full time
Position Level :: Junior Executive
Industry :: Hotel/Restaurant - Food/Beverage/Restaurant
Job Specialization :: Hotel/Restaurant - Hotel/Tourism
City :: Setia Walk, Puchong
Description :: - Responsible of daily operations and sales growth for each of the outlets.
- Responsible for leading, coaching and managing operations teams to achieve sales and profit targets.
- Responsible for provides guidance and direction to subordinates
- Responsible to assist with franchisee for all new outlets opening.
- Any other tasks as and when assigned by the Superior.
Requirements :: - Candidate must possess at least a Diploma in Food & Beverage Services Management, Hospitality/Tourism/Hotel Management or equivalent.
- At least 3-5 year(s) of working experience
- Candidate must be able to write and communicate in English, Bahasa Malaysia and Mandarin/Cantonese.
- May require to work during weekends and public holidays.
- Candidate must be willing to travel and possess own transport.
Lowest Qualification :: Diploma
Closing Date :: 4/18/19, 12:00 AM

Nam Heong Kopitiam Sdn Bhd

Phone :: 016-252 7669
Address :: Setia Walk, Puchong
City :: Puchong
State :: Selangor
Country :

Description

Backed by 60 years of rich history, Nam Heong Ipoh stands renowned for preserving the timeless flavours of Ipoh’s culinary heritage while delivering impeccable service. Through the years, Nam Heong has continually captivated the hearts of many near and far, en route to becoming one of the most iconic F&B brands in Malaysia as well as Asia